Bagasse tableware is a type of eco-friendly, disposable dinnerware made from bagasse, the fibrous residue left after sugarcane stalks are crushed to extract their juice. This material is a byproduct of the sugar industry and is typically discarded or burned, making bagasse tableware a sustainable alternative to plastic and foam disposables. It’s biodegradable, compostable, and can be used for hot and cold food.

Key characteristics of bagasse tableware:

Eco-friendly: Made from a renewable resource (sugarcane fiber) and is biodegradable and compostable.

Durable:

Offers good strength and heat resistance, making it suitable for various food types.
Water and oil resistant: Can handle both hot and greasy foods without becoming soggy.

Microwave @100 degree Celsius and freezer safe; Can be used in both microwave and for storing things in freezer.

Suitable for various uses:

Ideal for catering, food delivery, and takeaway services.

Aesthetically pleasing:

Has a natural, earthy appearance that adds a touch of elegance.

Benefits of using bagasse tableware:

Reduces reliance on plastics: Helps minimize plastic waste and its harmful environmental impact.

Sustainable alternative:

Our Commitment
We make packaging that makes change. Sustainability guides every step — from raw material
sourcing to production and delivery.
Why It Matters
Pakistan generates thousands of tons of plastic waste daily. Switching to compostable packaging
drastically reduces landfill and ocean pollution.

Our Sustainable Practices
• Using renewable sugarcane by-products (bagasse)
• Energy-efficient manufacturing
• Minimal plastic in packaging and logistics
• Partnering with eco-conscious suppliers

What Packlutions is offering:

1 . Coffee Glass

2. Glasses 

3. 1 kg boxes.

4. 1 1/2 kg boxes.

5. Bowls.

6. Sauce containers.

7. Clamshell box

8. Round plates

9. Serving platters.

 

We believe in creating a better future for the planet!.